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Hazelnut Dark Chocolate with Sea Salt Vanilla Caramel
â‚ą799.00
WHAT'S IN THIS BOX
15 Cookies (11g-13g each)
Sea Salt Vanilla Caramel (80ml)
HAZELNUT DARK CHOCOLATE COOKIES 🍪
Toasted golden-brown hazelnuts and chunks of semi-sweet dark chocolate folded into a dark chocolate dough.
Ingredients: All-purpose flour, baking soda, baking powder, corn flour, sea salt, cocoa powder, egg, unsalted butter, white sugar, brown sugar, vanilla extract, 46.5% dark chocolate, toasted hazelnuts.
SEA SALT VANILLA CARAMEL
Sea salt vanilla caramel sauce with strong caramel notes, vanilla undertones, rich butter, and a sea salt finish.
Ingredients: Heavy cream, white sugar, unsalted butter, sea salt, corn syrup, vanilla extract.
Quantity
Storage
STORING YOUR COOKIES
Even though we recommend enjoying your cookies fresh upon arrival, as that’s when they’ll taste their best, if you’d like to save them for later, store them in an airtight container to help maintain their texture and keep them from going stale.
STORING YOUR DIPS
For the dipping sauce, refrigerate for later consumption and ensure the lid is tightly sealed to help preserve its flavor. The dipping sauce will thicken after refrigeration - refer to “Getting the Perfect Dunking Consistency” for reheating instructions.
Getting the Perfect Dunking Consistency
The dipping sauce may thicken at room temperature or if kept in a refrigerator. It’s best enjoyed warm, so microwave in short 10-second bursts, stirring between each burst, until smooth and pourable enough for dunking your cookies in. Do not overheat as the sauce can burn.
Allergen Warning
Contains wheat, dairy, and eggs. Even if a product is not nut-based, it may still contain traces of nuts. Made in a kitchen that handles all major allergens.